Jay and I love sandwiches, and he recently came across recipes in a magazine describing some great sandwiches. So this Sunday we tested one out, and it was incredible! It was a pan seared piece of cod with cilantro, avacado, tomato and a mayo/lime/chili powder coating on a toasted roll. Jay did a great job cooking it all and will definitely need to add it to his list of things to make for people.
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