Fructose Intolerant
Sunday, July 25, 2010
Fine Dining
We set up a pretty nice spread for our company. All around the coffee table for dinner. I was just happy that we had enough chairs to seat everyone. We had a great dinner of lasagna, garlic bread and blackberry cobbler w/ ice cream. Oh and wine!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment